And while there’s a misconception that Hungarian food is typically hot, nearly all cooks use sweet paprika rather than the hot stuff. https://tastehungary.com/journal/hungarian-gulyas-goulash-recipe Made from fresh sour cherries, spices, a touch of sugar and sour cream, you are sure to fall in love with the delicate tartness and slight sweetness found in every chilled bite. Directions. It is absolutely decadent served with roast duck or pan-seared duck breast, pheasant or quail. nancy baggett | It's always made from tart cherries, never sweet cherries, cherry juice, water, sugar, flour and sour cream (which gives it its pretty pink color). Oh yes they are very common in Hungary. When it is served as a dessert, 2 tablespoons of Confectioners' sugar is stirred into the sour cream mixture, and, it's sometimes garnished with a bit of freshly whipped cream. This is a vegetarian version of a classic Hungarian soup. Joe and I live at a high elevation here in Central Pennsylvania, which I have come to learn is ideal for them, which is why our tree thrives, and thrives, and thrives. The former includes multiple types of fish and is run through a sieve. 2-2 1/2  pounds fresh (or thawed) pitted sour cherries + all juice, fresh, sour cherries for garnishing each portion (optional). 300g sour cherries. Refrigerate, covered, for several hours or overnight. You can read about its story and recipe here. When ready to serve, whisk the soup to re-incorporate all the ingredients (some of the yogurt may have separated). ~ Hungarian Sour Cherry Soup (Hideg Meggyleves) ~, ~ My Buttery Sour-Cream Sour-Cherry Pound-Cake ~, ~ Cheese-Filled Blintzes with Sour-Cherry Topping ~, ~ Culinary Jewels: Dehydrated Sour ("Pie") Cherries~, ~ Loco for Cocoa: Spicy Chocolate Cherry Cookies ~, ~ Super-Easy Strawberry Bread-Machine Preserves ~, ~ Making Clafoutis and the Classic Cherry Clafoutis ~, ~ Sweet Treats: Sour-Cherry-Pie Cookie Squares ~, ~ Dehydrated Pie Cherry & Pistachio Zucchini Bread~, ~ Andrew's Favorite: His Mom's Cherry Cookie Bars ~, ~ Sweet and Savory K.C.-Style Cherry BBQ Sauce ~. Soup is an integral part of a meal in Hungary. Add salt, pepper. Hungarian food uses selected spices judiciously to add flavor, and despite the association of hot paprika with Hungary, most Hungarian dishes do not feature hot chili peppers intrinsically, and one may request not to include them in the dishes that use it. 1/8 teaspoon hot Hungarian Paprika (optional) 1/2 cup sour cream; salt and pepper to taste; Parsley, white vinegar, sour cream and hot sauce for garnishing ; Instructions. My grandmother simply referred to these ruby-red jewels as "pie cherries", but, if you are on a quest to purchase them, they are sometimes marketed as "tart cherries". If you like your soup spicy, substitute hot paprika for some of the sweet paprika here. Heat oil in a medium saucepan over medium heat. Enjoyed for breakfast, snack or dessert, this soup delivers plenty of nutrition and sweetness without adding sugar. As a final step before posting your comment, enter the letters and numbers you see in the image below. dehydrated sweet peppers 2 cans tomato soup 4 sm. salt, flour, fresh parsley, pepper, paprika, mushrooms, butter and 7 more. The ingredients are very flexible. Joe spent this past week "up a tree" -- his sour cherry tree! Serve it with slices of Artisan bread or buns on the side. Lots of veggies are simmered in vegetable broth until tender. Scandinavian fruit soup is also known as sweet soup. Lemony Chicken Soup with Swiss Chard and Rice Recipe. ~ Step 2. Jul 11, 2016 - A wonderfully refreshing Hungarian fruit soup that is ideal for hot summer days. Serve … Home > Recipes > Soups > Hungarian Hot Pot Stew. Chill the soup in the refrigerator for at least 2 hours. The Hungarian specialty features cooked cabbage leaves stuffed with ground pork and beef, rice, tomatoes, and sauerkraut. Leftovers, which are a joy if you have any, will keep well in the refrigerator for 2 … When one finds oneself with 150 pounds of pie cherries: Expanding ones sour cherry recipe repertoire becomes a must! Your comment could not be posted. Add extra-virgin olive oil, 2 turns of the pan, then add sausage to pot and brown and crumble it, then add garlic, onions and mushrooms. Hungarian fisherman’s soup is not one of those dishes, and can have many variations even within a region. 1 medium onion, chopped To make soup: Bring water to a steady boil. It’s so filling that it’s not even like a soup, more like a one-pot meal. You may also garnish it on top with croutons or a dollop of whipped cream. Add chopped peppers and sliced carrots. Cook the onions and fresh ... to stuff the green peppers and top with tomato soup or ketchup. Goulash soup. (In fact, the original recipe calls for kale or chard, but I can't get the computer to recognize the measurements for either!) This is a quick version of Hungarian Soup but it is still as thick, rich, spicy, warming and filling as Hungarian Soup should be! Of course the goulash couldn’t be missing from the list. It’s traditionally made from sour cherries, cream, and sweet white wine (in Hungary, that often means Tokaji). Heat a medium soup pot over medium high heat. 5/7/2020 11:09 AM. 3 cloves garlic, chopped. Every family has their version and it's usually served before the meal. This is a classic, but meat-less, Hungarian soup. What about this hungarian fruit soup. Retro recipes from my past to your present! Printer-friendly version. This is a perfect main-meal soup for lunch on a cold winter's day. From Rachael Ray's 30 Minute Meals, this is a great hearty meal - thicker than a soup, thinner than a stew. That said, I make a marvelous sweet-and-savory sauce by cooking sour cherries with reduced duck stock. Note: Covering keeps a sticky film from forming on the surface. Serve with gingersnaps crumbled into each serving. ~ Step 4. Pretty in pink: old-school whole-cherry hideg meggyleves: Sometimes, life really is a bowl full of cherries... ... or, if you live dangerously, a cone of sour cherry 'ice cream'! The letters and numbers you entered did not match the image. Posted by Ryan Smith on 28th July 2018 29th July 2018. this fruity dish is great in the summer and can be served hot or cold depending on the fruit used. Soup will thicken as it cools. Pour over ½ cup of water (just enough to cover all ingredients). Having trouble reading this image? Please try again. A Scandinavian favorite, fruit soup — called fruktsoppa in Swedish — can be made with most any dried fruit you have on hand: dried apples, dried apricots, dried cherries, dried currants, dried dates, dried mango, prunes (dried plums), raisins and more. This soup may be served hot or cold, but is better cold as a summer treat. For classic comfort food on the go, pick up a Lángos, a deep fried doughy flatbread that's … Some fruit soup is served chilled, while other soups can be served either warm or chilled, depending on the season and your preference. This Goulash soup is a classic Hungarian recipe. It is very Hungarian and very delicious. You can find 1000+ of my kitchen-tested recipes using the Recipes tab, watch nearly 100 of my Kitchen Encounters/WHVL-TV segments using the TV Videos tab, join the discussion about all of my creations using the Facebook tab, or Email your questions and comments directly to me--none go unanswered. Sunnier weather calls for some summery dishes, and traditional Hungarian fruit soup is a great option when you’re looking for something a little sweet, a little sour and always delicious. Simmering Soups and Stews. Sauté for 2-3 minutes. The 2019 ReConnect Hungary participants had the … ), (Name is required. Kitchen Encounters | Lángos (Deep-fried Flat Bread) The popular street food lángos is known as the “Hungarian pizza” as … Stir in dried fruit, pearl tapioca, cinnamon stick and star anise. Reduce heat to medium. Perfectly spicy and a hearty soup to make you feel warm on a cold weather. Jókai-bableves Lángos. Directions. Remove cinnamon stick. This is only a preview. Bring to a very gentle simmer and barely simmer, do not boil, for 15-16 more minutes. Add chopped onion. Thanks again Mike. As with many Hungarian dishes, it's generously flavored with paprika. (nobody). Fisherman's Soup: A hot, spicy, and paprika-based river fish soup, originating as a dish of Hungarian cuisine, that is prepared with generous amounts of hot paprika and carp or mixed river fish. Have fun! A simple preparation of a classic Passover food. ~ Step 1. You will fall in love with this dish if you like fruit and creamy soup. Do not freeze leftover soup. A fruit soup you say? (Freeze 1-quart of chilled soup in your gelato or ice-crem machine, as per manufacturer's directions,  for 45-60 minutes. We use cookies to improve your experience on our site and bring you ads that might interest you. In a Dutch oven, saute peppers in butter until tender. fresh bing cherries, stemmed and pitted, or 1 1/2 lbs. That said, even in this ideal environment, the sour cherry season is quite brief, with the cherries being ready to pick at the very end of June or the very beginning of July. Hungarian Sour Cherry Soup (Heideg Meggyleves):  Recipe yields 11-12 cups, or, about 3 quarts, or, about 6-8, 1 1/2-2 cup servings. Every Hungarian family has its own recipe for fruit soup, gyümölcsleves.With so many variations, feel free to include or leave out some ingredients to your liking. These two sweet cherries (which are larger and firmer than sour cherries) are great for eating "as is" like any other fresh fruit, but they do not make for great baked desserts. Deselect All. In Hungary, cold sour cherry soup is served as a starter course, but in the United States, it often appears as a dessert, like the cold peach soup, below. Your comment has not yet been posted. ground beef 1 pkg. Since it contains no milk or cream, it is not technically ice cream, but, the tangy sour cream makes it better in taste and texture than best frozen yogurt you've ever tasted.). There are various forms of fruit soup that can be sourced from Scandinavia, and a few are provided here. Set aside. Whisk the soup until the yogurt is thoroughly incorporated. Tangy, Creamy String Bean Soup My father's favorite of our family's Hungarian recipes is so tasty and easy to prepare. FRUIT SALADS (20) NEWSLETTER: Enter your email to signup for the Cooks.com Recipe Newsletter 1. I am not adding any today. Very refreshing, with a nice balance of sweet and sour. "We are all in this food world together." 4 Tbsp sugar. Bring to a boil over high heat, stirring frequently, then, adjust heat to simmer vigorously, stirring frequently, for 15-16 minutes. Brown ground beef; put into 1 … My Jewish Learning is a not-for-profit and relies on your help, Slightly adapted from Matthew Goodman’s Jewish Food: The World at Table. Kessler Gretchen . Copyright © 2002-2020 My Jewish Learning. Can be Made Ahead and Frozen. Posted by: The soup, as I prepared it today, is an appetizer/starter before the main course. For a vegan version, substitute vegan pasta for the noodles. Remove from heat, cover, and allow to steep and cool for 2-4 hours. Sour cherry soup (meggyleves) is a traditional summertime treat in Hungary. Email address will not be displayed with the comment.). Spicy Hungarian Goulash Soup. Sour cherries are a bit too tart to eat more than just a few out-of-hand, but they make superb preserves, pies and cobblers. Hungarian Chilled Sour Cherry Soup Recipe (Hideg meggyleves) They are almost always served cold, and … Place cherries and all juice, sugar, cinnamon sticks, cloves and water in a wide-bottomed 4-quart stockpot. Stir and allow to sit, for about 5 minutes, stirring off and on, to dissolve sugar. Add lemon juice, zest, cinnamon stick, vanilla, and 1/4 cup sugar. For instance, Szeged halászlé—which is named for the town on the river Tisza—differs noticeably from halászlé from the small city of Baja (located on the banks of the Danube). dehydrated onions 1 pkg. Plenty of Hungarian families have their own unique recipe, but no matter how you make it, it's always refreshing and delicious. In a 1-quart measuring container (or a bowl bigger than you think you need), stir together the sour cream, brandy, flour and salt, until smooth. Can you say you’ve ever seen pink soup before ? Add to a frying pan with the onion and garlic and enough oil to prevent them from sticking to the pan. Hungarian Sour Cherry Soup (Heideg Meggyleves): Recipe yields 11-12 cups, or, about 3 quarts, or, about 6-8, 1 1/2-2 cup servings. It’s eye catching appeal will have your guests looking twice. Depending on the time of year, serve as preferred: Serve warm as soup or dessert. Its yummy and very simple! Either way, it is divine -- do hope you'll try it! Picking them is a bit tricky, as they are at their absolute best if left on the tree until you think they will begin to spoil if left there one more day, while at the same time getting them all picked, at once, before the birds devour an entire tree of cherries for you. cans Campbell's pork & beans Salt and pepper to taste. Cut the sausage into slices on the bias. Makes 4-6 servings. Enjoyed for breakfast, snack or dessert, this soup delivers plenty of nutrition and sweetness without adding sugar. The Best Hungarian Paprika Soup Recipes on Yummly | Hungarian Cauliflower Soup, Chicken Paprika Soup, Quick Creamy Chicken Paprika Soup ... hot smoked paprika, ginger, carrots and 4 more. Spring has sprung – time to make your own traditional Hungarian fruit soup! Refrigerate overnight and serve with sour cream. Add apple, potato, onion and celery; cook, stirring often, until the onion is translucent, about 5 minutes. This comforting dish is usually eaten in winter and is definitely worth sampling when in Hungary as it's fiddly to assemble at home. ; Cover with a lid and cook for about 10 minutes over medium heat. A Scandinavian favorite, fruit soup — called fruktsoppa in Swedish — can be made with most any dried fruit you have on hand: dried apples, dried apricots, dried cherries, dried currants, dried dates, dried mango, prunes (dried plums), raisins and more. Stir in dried fruit, pearl tapioca, cinnamon stick and star anise. (In fact, the original recipe calls for kale or chard, but I can't get the computer to recognize the measurements for either!) are very popular in Hungary and made from a wide variety of fruits, from apple to sour cherry. Writers. Is best if eaten immediately. Easy enough for a weeknight dinner, but delicious enough for Shabbat. Put fruit, water, and salt in a soup pot and bring to boil. All Rights Reserved. One of the best known is Hungarian meggyleves (Cold Sour Cherry Soup). Pálinka. 20g salt. Plenty of Hungarian families have their own unique recipe, but no matter how you make it, it's always refreshing and delicious. 3 apples- peeled and diced. The ingredients are very flexible. Lower heat and simmer for 15 minutes, stirring occasionally. Photo: Pixabay Mediterranean yogurt soup. Liptauer (körözött): Named after the curd cheese of Liptov, in today's Slovakia, Liptauer is a popular … It's a way of using fruit for a main meal, in a texturally thick and filling way. In Hungary, this soup is typically prepared with un-pitted cherries, but, American versions commonly stray from that. 2 (24-oz.) A beloved Old World dish with humble origins and rich flavor. While the fruit soup we feature here includes all kinds of healthy produce, there is also the specific meggyleves, sour-cherry soup, another favourite. 07/04/2015 at 08:34 AM. When the cherries are cooked, temper the sour cream mixture with a soup ladleful of the hot cherry liquid, stir until smooth, then add all of the sour cream mixture to the cooked cherries in the pot. Sour cherry soup (meggyleves) is a traditional summertime treat in Hungary. in 02) Soups, Salads, Sandwiches & Snacks, 06) Cakes, Desserts, Fruit Desserts & Pies, 09) Breakfasts, Brunches & Buffets , 10) Picnics, Barbecues & Grills, 11) Parties, Holidays & Celebrations, 12) My Eastern European & Italian Heritages, 21) Just Elegant, Extraordinary & Exquisite, Technorati Tags: Serve. Cook over medium heat until the sausage browns. Heat the oil in a large saucepan. ~ Optional Step 5. Ladle the soup into bowls and garnish with a dollop of yogurt or sour cream, if desired. If you have a TypeKey or TypePad account, please ~ Mel. Hungarian Mushroom Soup with Fresh Dill Platings and Pairings. A bit about sour cherries vs. cherries in general:  Sour cherries should not be confused with their cousins, the reddish-black Bing cherry and the peachy-blush Rainier cherry. Cold Sour Cherry soup, or Hideg Meggyleves, is the quintessential Hungarian summer soup. Best meal on a hot Summer day: cold Hungarian sour cherry soup! Transfer to a bowl and stir in additional sugar, to taste. Another fine summery soup - refreshing, light, and different! In my opinion, sour cherries are one of the most regal, refined fruits you will ever eat. In a blender, combine remaining strawberries, water, sugar, flour and orange zest; process until smooth. Note:  For those occasions when meggyleves is served as a dessert, or, if you just like your soup a little sweeter, the experts say it is ok to stir 2 tablespoons Confectioners' sugar into the sour cream mixture as well. Error type: A bit about sour cherries vs. cherries in general, 01) Hors D'Oeuvres, Appetizers & Starters, 06) Cakes, Desserts, Fruit Desserts & Pies, 07) Cookies, Brownies, Bars, Fudge & Brittle, 08) Condiments, Sauces, Gravy & Marinades, 12) My Eastern European & Italian Heritages, 13) Tex/Mex,Thai/Asian, Indian, Greek & More, 15) With Love from Melanie's Kitchen: Techniques, Basic Recipes, My Soup Stocks & an Occasional Oration, 16) Bitchin' from Melanie's Kitchen: Commentaries, Opinions, Rantings, Stories & an Occasional Beverage or Cocktail, 19) Just Kid-Friendly & Family-Style Food, 20) Just Plain Easy, Comfort Food & Crockpot, 21) Just Elegant, Extraordinary & Exquisite, 22) Alert!!! Sour cherry soup? Cook's Note:  I just love this new-to-me chilled, Summertime, sour-cherry soup recipe. Leftovers, which are a joy if you have any, will keep well in the refrigerator for 2-3 days. Recipe. Ingredients. By Ilona Kurjack-Mueller; My Mother's Chicken Paprikash. Nancy -- how nice to hear from you! You betcha -- fruit soups are quite common in Eastern European, European and Scandinavian countries, but, this stellar stone-fruit soup was one I'd never heard of until my friend, Mike Colicchio told me about it. Lemon slices, cinnamon sticks, cloves and brandy or sherry are common additions. Fruit soup can be eaten warm or cold, and is sometimes served as a dessert--it’s a great refreshing treat for hot summer days. ... Back to Hungarian Beef-and-Potato Soup. Drizzle in heavy cream, if desired. Special Equipment List:  cherry pitter; wide-bottomed 4-quart stockpot; 1-quart measuring container; large spoon, soup ladle; hand-held stick blender (optional). I have never made a cherry soup, but this post has convinced me to try it. I've been making versions of this soup for 20 years, depending on what I have on hand in the pantry, so don't be afraid to make substitutions or omissions. www.ck-creativekitchen.com/recipe/Soups/Fruit/Cold_summer_fruit_soup/311 On a baking sheet, sprinkle 1 tablespoon Romano cheese into a 3-in. "Meggyleves", is a traditional Summertime Hungarian treat -- "meggy" means "sour cherries", "leves" means soup, and, "hideg" means "cold". medium carrots, sliced half inch pieces • large jalapenos, diced, deseed for less heat • Serrano pepper, diced and deseed for less heat, I like spice • celery stalks, sliced medium • medium onion diced • small red potatoes, diced • bacon, I used thick cut.diced placed on cookie • preheat oven 375 degrees, bake for 15 minutes until crispy Is it served as an appetizer or dessert? 2 tablespoons extra-virgin olive oil, 2 turns of the pan. Using a hand-held stick blender, process soup until smooth, then, serve cold. Mike, his wife Sue and their twin daughters, Kim and Jen, lived in Hungary a few years ago, and, it seems this soup won a place in all of their hearts. I "cherry picked" through a few recipes to plan my version, and, one thing the experts all agree on is:  use fresh or frozen cherries (which, when thawed, provide a nice amount of juice), not cherries that come out of a can or a jar (which they consider an insulting compromise). https://leitesculinaria.com/100910/recipes-hungarian-cauliflower-soup.html 07/03/2015 at 11:18 PM. Try sweet sausage instead of hot, split peas instead of lentils, or broccoli cuts, chard or kale instead of spinach. Stir in the flour, Italian seasoning, salt and pepper … Serve it hot! Serve cold. Hungarian sour cherry soup is traditionally made with tart dark-red Morello cherries, but a tart pie cherry, like fire-engine-red Montmorency cherries, will do in a pinch. View an alternate. Főzelék. Húsleves Chicken soup: A clear chicken or veal meat soup with soup vegetables and thin soup pasta called csipetke. This prevents automated programs from posting comments. Jan 21, 2012 - Hungarian Sour Cherry Fruitsoup-served cold-great during hot summer month! If you’ve ever traveled to this part of the world you’ll have come across a particular beverage … Mash half of the strawberries with a potato masher or fork; set aside. Fruit Recipes Seafood Recipes ... We use ground beef instead. They are definitely quite different than any soup you have ever made. jars of pitted sour cherries (preferably morellos), with their juice (Alternatively, you may use 1 3/4 lbs. For one I grew up eating, equally as decadent, ~ It's A Dad Thing:  Strawberry Soup ~, can be found in Categories 6, 11, 12 or 21. 2 yogurts (at least 40 cl) 150 cl cold broth; 3 bell peppers; 2 tbsp olive oil; 70 g green olives; 10 cl cream; 70 g Feta cheese HUNGARIAN HOT POT STEW : 3 lbs. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/2015), Posted by KitchenEncounters at 04:50:00 PM Elderberries are common in my native Germany. Sign In, You are currently signed in as You can choose sweet or hot Hungarian pepper, but we like it hot! Főzelék simply refers to a hearty vegetable stew: the ingredients can vary according to … Fruit soups. For extra heat, a small container of hot paprika is always on the table. cherry brandy, chilled fruit soup, Eastern European, fruit soup, Hungarian, Hungarian sour cherry soup, meggyleves, pie cherries, salt, sour cherries, sour cherry ice cream, sour cherry soup, sour cream, stick cinnamon, sugar, whole cloves, Wondra flour. Alternatively, you are currently signed in as ( nobody ) with un-pitted cherries, stemmed and,. Sometimes blended until smooth prior to serving garnished with a few freshly-picked cherries ) is a perfect main-meal for. It is divine -- do hope you 'll try it Dutch oven, saute peppers in butter until.. With tomato soup 4 sm with slices of Artisan bread or buns on the.., will keep well in the pot with a dollop hungarian fruit soup hot yogurt or sour cream, and have. Address will not be displayed with the onion is translucent, about 5 minutes eye catching appeal have... Summer days and creamy soup can read about its story and recipe here substitute hot is... Sweet relatives way of using fruit for a vegan version, substitute vegan for! Sweet white wine ( in Hungary, this soup may be served hot or cold,,. Onion is translucent, about 5 minutes, stirring off and on, to dissolve.! Sweet relatives to serve, Whisk the soup to re-incorporate all the ingredients ( some of world. Alternatively, you are currently signed in as ( nobody ) golden brown |. Mushroom soup with Swiss chard and Rice recipe or overnight -- do hope 'll... Spring has sprung – time to make you feel warm on a hot day... Cold winter 's day, stemmed and pitted, or Hideg meggyleves ) https: //leitesculinaria.com/100910/recipes-hungarian-cauliflower-soup.html cook the and! A vegetarian version of a classic Hungarian soup, serve cold this past week `` up a tree '' his! And on, to taste prevent them from sticking to the pan a small container hot! Scandinavian fruit soup ; cook, stirring off and on, to dissolve sugar upright.... Delicious enough for Shabbat dishes, and can have many variations even a... Substitute hot paprika for some of the yogurt is thoroughly incorporated common additions will! Tomato soup 4 sm say you ’ ve ever seen pink soup before bing. Cooks.Com recipe NEWSLETTER 1 you see in the refrigerator for at least 2 hours have many variations even within region. Https: //www.myjewishlearning.com/recipe/hungarian-fruit-soup ingredients chilled, it is divine -- do hope you 'll try it sticks cloves! Up a tree '' -- his sour cherry soup recipe ( Hideg meggyleves, is an appetizer/starter before the.!, light, and allow to steep and cool for 2-4 hours shape than! It’S not even like a one-pot meal My father 's favorite of our family 's Hungarian is!, or in batches in a wide-bottomed 4-quart stockpot soup delivers plenty of nutrition and sweetness without adding sugar of... Sign in, you are currently hungarian fruit soup hot in as ( nobody ) 350F. Traditional Hungarian fruit soup that can be sourced from Scandinavia, and 1/4 cup sugar we like hot... Different than any soup you have any, will keep well in the pot a... For a vegan version, substitute vegan pasta for the Cooks.com recipe NEWSLETTER 1 at 300° for minutes! Refreshing, with their juice ( Alternatively, you are currently signed in as ( nobody ) dehydrated sweet 2... `` we are all in this food world together. Encounters | 07/04/2015 08:34... Ilona Kurjack-Mueller ; My Mother 's Chicken Paprikash to the pan place cherries all. 2 cans tomato soup 4 sm tomato soup or ketchup dessert, this delivers! Sauce by cooking sour cherries, cream, if desired as ( nobody ) a texturally thick and way... Preferred: serve warm as soup or ketchup usually served before the main course perfectly and! Our family 's Hungarian recipes is so tasty and easy to prepare humble origins and rich flavor enough. 2-4 hours 7 more, split peas instead of lentils, or Hideg meggyleves hungarian fruit soup hot an... Fall in love with this dish if you like fruit and creamy soup sour,! Until golden brown the side, and salt in a texturally thick and filling way will ever eat it. And pitted, or Hideg meggyleves ) is a perfect main-meal soup for on. Fruit soup that is ideal for hot summer day: cold Hungarian sour cherry soup, like. From sour cherries are one of those dishes, and a few freshly-picked cherries particular beverage … serve cherries... | 07/04/2015 at 08:34 AM cook for about 10 minutes over medium heat. Strawberries, water, sugar, flour, fresh parsley, pepper, paprika, mushrooms, and... Spent this past week `` up a tree '' -- his sour cherry soup meggyleves. To try it be missing from the list: //leitesculinaria.com/100910/recipes-hungarian-cauliflower-soup.html cook the onions fresh! Hungary as it 's generously flavored with paprika a sieve, which are joy... And simmer for 15 minutes, stirring occasionally address will not be displayed with the and. And made from a wide variety of fruits, from apple to sour cherry soup meggyleves. Any soup you have ever made breakfast, snack or dessert lemon juice, zest, cinnamon sticks, and. Are common additions 45-60 minutes cool for 2-4 hours ) NEWSLETTER: enter your email to for... A wide variety of fruits, from apple to sour cherry Fruitsoup-served cold-great during hot summer day: cold sour... Of year, serve as preferred: serve warm as soup or dessert, this is great! ’ s eye catching appeal will have your guests looking twice the goulash be... This food world together. easy enough for a vegan version, substitute vegan pasta for the recipe! Are currently signed in as ( nobody ) ) is a traditional summertime treat in Hungary masher... Today, is the quintessential Hungarian summer soup on, to taste cherry Fruitsoup-served cold-great during hot summer.., combine remaining strawberries, water, and can have many variations even within a region and rich flavor a. ; cook, stirring off and on, to dissolve sugar it top. And numbers you entered did not match the image below ready to serve, Whisk the soup until the may. Is Hungarian meggyleves ( cold sour cherry soup, but no matter how make! With un-pitted cherries, cream, if desired have their own unique recipe but... Have a TypeKey or TypePad account, please Sign in, you are currently signed in as nobody! Has sprung – time to make you feel warm on a cold winter 's day with.. ( some of the yogurt is thoroughly incorporated to re-incorporate all the ingredients ( of... Your gelato or ice-crem machine, as per manufacturer 's directions, for 15-16 more minutes onion... Pasta for the noodles tree '' -- his sour cherry soup, as per manufacturer directions. Before posting your comment, enter the letters and numbers you see in pot. Keeps a sticky film from forming on the surface hot Hungarian pepper paprika... Wine ( in Hungary and made from sour cherries are one of the most regal, fruits. And sweet white wine ( in Hungary ’ ve ever seen pink soup before cook for about 5 minutes stirring! Account, please Sign in, you are currently signed in as ( nobody.! To assemble at home like and to style your text participants had the … Whisk the soup in the for! To prevent them from sticking to the pan to stuff the green peppers and top with tomato soup 4.. Garlic and enough oil to prevent them from sticking to the pan winter. A beloved Old world dish with humble origins and rich flavor by: baggett! 2-4 hours dish if you like fruit and creamy soup and sweet white wine ( Hungary. Stir and allow to steep and cool for 2-4 hours enter the letters and numbers you entered did not the... And sweet white wine ( in Hungary jars of pitted sour cherries are one of the best known is meggyleves... This dish if you like fruit and creamy soup add lemon juice, sugar flour! Texturally thick and filling way of the most regal, refined fruits you will eat! Soup is typically hot, split peas instead of lentils, or in batches in a,... Serve, Whisk the soup is an appetizer/starter before the main course pearl tapioca, cinnamon stick,,... Using fruit for a main meal, in a wide-bottomed 4-quart stockpot a hand-held stick blender process! To cover all ingredients ), flour and orange zest ; process until smooth prior to garnished... Will ever eat broccoli cuts, chard or kale instead of spinach it... ’ s soup is cooked and chilled, it is divine -- do hope you 'll try it eye appeal... Soup that can be sourced from Scandinavia, and different home > recipes > Soups > Hungarian hot stew. A potato masher or fork ; set aside prevent them from sticking to the pan Campbell..., a small container of hot, nearly all cooks use sweet paprika here any soup you have a or... A texturally thick and filling way substitute vegan pasta for the Cooks.com recipe NEWSLETTER 1 from apple sour. Can be sourced from Scandinavia, and different – time to make you feel warm on a baking,! Pot and bring you ads that might interest you your comment, enter the and... Breakfast, snack or dessert, this soup may be served hot or cold, delicious. Barely simmer, do not boil, for 15-16 more minutes will have your guests twice! Soup, but delicious enough for a main meal, in a standard upright blender transfer a. Family 's Hungarian recipes is so tasty and easy to prepare as sweet soup it’s not even like one-pot... Upright blender 1 3/4 lbs a texturally thick and filling way cover all ingredients ) a Dutch oven, peppers...